Summer time means an increase in temperature, mosquitoes, and ice cream consumption. It also means an increase in marriages. According to TheKnot, 34 percent of weddings occur between June and August. Even though I may not be invited to all these ceremonies, I want to celebrate them in my own special way. Wedding Wednesdays will be devoted to all the sweet things that come with that special day.
As hard as they try, every bride and groom deals with some level of cheesiness at their wedding. Whether it’s an hour of Macarena like music, or kissing every time some smart a– hits their glass. One cheesy moment most couples don’t mind, however, is feeding each other cake. It may be messy, but it adds a little casualness to the wedding (and for some couples, it may be the only thing they get to eat).
Lately, however, it seems this tradition , like the bride’s garter, has been tossed aside. Not because it’s dorky, but because less couples are consuming cake at their wedding. Instead, couples are opting for “creative” versions of the classic wedding dessert. While this may break some people’s cake loving heart, these five alternative cakes could change their mind.
Rice Crispy Treats
Think this cereal-marshmallow-combo is just for kids? Think again. With the help of dessert chefs across the country, this treat has grown up and become wedding worthy. Best part – You don’t have to worry about someone sneaking some frosting.
Don’t worry folks. This isn’t a Dunkin’ Donuts creation (unless that’s your thing). This chewy concoction has become center stage at receptions this year. While you can have hundreds of doughnuts places on a tiered-platter, I recommend a few larger doughnuts stacked to look like a real cake. Places like Allie’s Donuts in Rhode Island makes some true masterpieces.
Chewy chocolate-chip cookies don’t sound sophisticated . Instead, couples can choose a simple cookie, and jazz it up with frosting, fondant, and other yummy decorations. A big cookie, however, may be a lot of work. Opt for individual or medium-sized treats instead.
Ok, this option doesn’t stray too far from the classic. This is a perfect choice for couples that love cake, but love too many types. With this options, you can choose as many flavors as you want. You can even set them up at the tables to avoid any cake ceremony all together.
Want to get rid of baked good all together? Try the trendy chocolate fountain. I’ve seen these at a lot of weddings as a supporting desserts, but if you’re a chocoholic you can make it the star. Just be careful not to spill it on your white dress.
What alternate wedding desserts have you seen recently? Let us know in the comment section!